Category : poultry

The Gambia  produces about ten percent of the poultry meat and eggs consumed by its estimated population of 2.2 million people. In 2019, the country...

The Assin South District Directorate of Food and Agriculture has intensified biosecurity measures to protect more than 100,000 birds in 80 farms to prevent the...

Multinational fast-food chains have scored poorly in the promotion of welfare of farmed chicken in Sub-Saharan Africa to the detriment of the environment and human...

The nation’s poultry industry is now faced with the challenge of low productivity because of the rising cost of particularly maize and other inputs, Mr....

Most people in Africa consume plenty of carbohydrates and fats but they don’t eat enough protein, according to Roland Decorvet, CEO of PhilAfrica Foods. He...

The Director of the Veterinary Services Directorate, Dr. Patrick Abakeh says seven farms have so far been affected with the Avian Influenza (Bird Flu) in...

The Greater Accra Poultry Farmers Association (GAFA), fears Ghana’s poultry industry risks collapse if the government fails to swiftly deal with recent challenges of feed...

Associations from eleven Arab countries joined to create the Union of Arab Poultry Producers (UAPP). The new entity was announced in a virtual workshop at...

The genetic make-up of indigenous chickens has changed to better cope with  climatic challenges, giving hope to future breeding of more productive and climate-resilient livestock, a study in Ethiopia...